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156 reviews
This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with...
77 reviews
Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and—as with most of...
This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or...
64 reviews
A small slice of this impressively rich, creamy flan dessert goes a long way. What a delightful finish for a...
93 reviews
For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I...
2 reviews
My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...
1 review
My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...
A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...
Move over, stollen! Kugelhopf is the stunning bread centerpiece your Christmas needs.
You don't have to toss that batch of burnt cookies.
One bite will take you back to simpler times.
A Bakewell tart is an almond-and-jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and professionals alike...
Making a chocolate tart should be on every baker's bucket list. This rich pastry turns basic ingredients into a sublime...
There is something so magical about a warm, luscious lava cake. Cutting into it and seeing the warm chocolate come...
Take it from Ina Garten! Here's why unsalted butter is the best choice for baking.
Yes, they're naturally that color! Here's how to make blueberry cinnamon rolls at home.
Create this fun, vibrant spin on a red velvet cake from scratch. Here's how to make a beautiful blue velvet...
9 reviews
3 reviews
This is a perfect master recipe for baked doughnuts. Add different spices, glazes and decorations with the same main ingredients—the...
Share a warm batch of these cinnamon-sugar-coated pumpkin doughnuts at your next morning meeting, and you'll become the office's favorite....
These upside-down puff pastry tarts are as delectable as they are easy to make.
This fruity dessert is easy enough for everyday baking but beautiful enough for summer entertaining.
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Move over, chewy cookies. We're showing you how to make the best crispy chocolate chip cookies—perfect for dunking in a...
Freshly baked bread delivered right to your door? Sign us up! We tested the loaves and pastries from the beloved...
1 review
When I arrive at Dollywood, first things first: I head straight to the Grist Mill for some cinnamon bread. It's...
These gluten-free bars are a perfect way to satisfy your fall food cravings. Whether you take them to a party...
How fun is this rainbow birthday cake? It will add a festive touch to any celebration. Be sure to use...
This classic dessert gets a gluten-free makeover! Be sure to use a gluten-free flour blend with xanthan gum to produce...
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